Quiz : What do you know about food & cooking?

Quiz : What do you know about food & cooking?

Difficulty : Medium-Easy Get 7/10 correct to pass the quiz

Question 1 of 10

What is the name of the freshwater shellfish related to a lobster?

Question 2 of 10

What word means the heart, liver and gizzards of poultry which are removed before cooking?

Question 3 of 10

What type of meat is often "corned" and sold in cans?

Question 4 of 10

Braeburn and Gala are varieties of which fruit?

Question 5 of 10

What is the main ingredient of the Middle Eastern homous dip?

Question 6 of 10

What is another name for ground beef?

Question 7 of 10

What type of bread is baked using a "starter" of fermented yeast?

Question 8 of 10

Simnel cake is eaten at which time of year?

Question 9 of 10

What carbohydrate would you find in a paella?

Question 10 of 10

What is combined with wine and shallots to make a Chasseur sauce?