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Cooking Quiz For Home Chefs
Difficulty : Medium Get 6/10 correct to pass the quiz
Question 1 of 10
Halibut is a type of which food?
Question 2 of 10
Guacamole is usally served with dishes from which country?
Question 3 of 10
Which expensive spice is taken from a crocus flower?
Question 4 of 10
The tandoor oven is used in the cooking of which country?
Question 5 of 10
Which type of meat can be "spatchcocked", meaning split open for grilling?
Question 6 of 10
Florentines are traditional biscuits from which country?
Question 7 of 10
What flavour is Cointreau liqueur?
Question 8 of 10
Which nuts are used to make frangipane?
Question 9 of 10
Galangal, similar to ginger, is used in dishes from which region?
Question 10 of 10
The potato and cabbage dish of Colcannon is from which part of the UK?