Cooking Quiz For Home Chefs
Question 1 of 10
What is also known as Japanese horseradish?
Question 2 of 10
Stevia is a modern alternative to which substance?
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Question 3 of 10
Sorbet is usually made for which course of a meal?
Question 4 of 10
Agar agar is added to dishes to make them do what?
Question 5 of 10
Arrowroot powder is used to do what when cooking dishes?
Question 6 of 10
Which grain has two varieties known as pot and pearl?
Question 7 of 10
Rosti is a Swiss dish made from which vegetable?
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Question 8 of 10
Which fresh herb is used to flavour a mojito?
Question 9 of 10
Prosciutto is a type of which meat?
Question 10 of 10
Brioche is a sweet bread from which country?
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