Culinary challenge: 10-question food facts quiz
Difficulty : Medium-Easy Get 7/10 correct to pass the quiz
Question 1 of 10
What is the name for the milk or cream based soup containing seafood?
Question 2 of 10
What is the main ingredient in a classic pot roast dish?
Question 3 of 10
What is the name of a style of cooking using a glaze of soy sauce, mirin, and sugar?
Question 4 of 10
What type of meat is often cooked in strips called rashers?
Question 5 of 10
What is the Guyanese dish of Bouillon d'awara?
Question 6 of 10
What herb is used to make pesto?
Question 7 of 10
What is the most expensive type of caviar?
Question 8 of 10
The El Pollo Loco chain serves food from which nation?
Question 9 of 10
Raisins and which other fruit can cause kidney failure in dogs and other pets?
Question 10 of 10
Cointreau liqueur has which flavor?